Mango Chia Creamsicles

Mango Chia Creamsicles

By Mary McIntyreSweet Snack No Comments

Beat the heat this summer with these irresistible Mango Chia Creamsicles! They’re super simple to whip up & packed with probiotic-rich protein and healthy fats from chia seeds, and natural sweetness from raw honey and ripe juicy mangoes. Want to tailor it to fit your unique lifestyle and taste? Here are some helpful tips! Vegan … Read More

Sweet Potato Mexican Bowl

Sweet Potato Mexican Bowl

By Mary McIntyreDinner, Lunch No Comments

This Sweet Potato Mexican Bowl is super easy, and so flavourful. In the realm of quick, nutritious meals, the Sweet Potato Mexican Bowl stands out as an exceptional option. This dish is not only remarkably easy to prepare but also bursts with flavor, making it a perfect choice for lunch or a light dinner. With … Read More

Baked Chipolte Sweet Potatoes

Baked Chipolte Sweet Potatoes

By Mary McIntyreSide Dish No Comments

This Baked Chipolte Sweet Potatoes tastes amazing!! It will not disappoint, especially if you enjoy Mexican flavours. For those who appreciate a touch of heat paired with the natural sweetness of sweet potatoes–Baked Chipolte Sweet Potatoes present an exquisite culinary experience. This side dish not only tantalizes the taste buds but also serves as a … Read More

Herb Baked Spring Carrots

Herb Baked Spring Carrots

By Mary McIntyreSide Dish No Comments

This Herb Baked Spring Carrots dish is absolutely delicious!! It’s sweet, savory and citrusy and the flavours are balanced perfectly. If you can find small spring carrots in season, awesome! Otherwise, you can just cut up larger carrots into equal strips. Just don’t use baby carrots for this—they are actually not baby carrots. But adult … Read More

Roasted Garlic Baby Potatoes

Roasted Garlic Baby Potatoes

By Mary McIntyreSide Dish No Comments

These Roasted Garlic Baby Potatoes come out nice and golden on the outside and fluffy on the inside. I like to use red potatoes for this reason and they provide a nice earthy flavour and red contrast to a meal. You could easily add use any fresh herbs, like Thyme. So feel comfy using whatever … Read More

Moroccan Chickpea Soup

Moroccan Chickpea Soup

By Mary McIntyreLunch, Soup No Comments

This Moroccan Chickpea Soup is bursting with flavour and really easy to make in 30 minutes or less. I love Moroccan spices! They’re not only flavourful—the contain a chockful of phytonutrients that help lower inflammation, balance the immune system and much more. Which is nature’s way of providing us with extra support during the cold … Read More

Italian Minestrone Soup

Italian Minestrone Soup

By Mary McIntyreDinner, Lunch, Soup No Comments

This Italian Minestrone Soup is a hearty vegetable soup that you can make in 30 minutes or less and enjoy as a meal. For me, a good soup is like a cozy warm blanket of childhood memories, Something that soothes the soul as much as the body during our chilly winter days  and nights. I … Read More